Will this cold spell never end? Thankfully, Karie Bible, the host of Hollywood Kitchen, has featured Vincent’s recipe for Minestrone in her latest podcast, as it’s the winter warmer that we all desperately need.
Vincent’s recipe originates from Cooking Price-Wise, the 1971 TV Times/Corgi paperback tie-in for his British TV cooking show. It’s so easy to make and delicious it’s become a real go-to in my household.
I’ve also started making recipe cards based on dishes from the kitchens of both Vincent Price and some of his legendary co*stars, which you can save and collect. You will find them on the Supper with the Stars Instagram page. Here’s the link to follow: https://www.instagram.com/supperwiththestars/
Watch the Hollywood Kitchen episode here:
